JDBI Learning Resource Center

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1.
INTRODUCTION TO MODERN BIOCHEMISTRY

by Karlson, P | DOERING, CHARLES H [Editor].

Edition: 4th ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: LONDON : ACADEMIC PRESS, .Availability: Items available for loan: [Call number: 572 KAR] (1).

2.
ADVANCES IN CHILD DEVELOPMENT AND BEHAVIOR

by Lipsitt, Lewis P | SPIKER, CHARLES C [Editor].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: LONDON : ACADEMIC PRESS, .Availability: Items available for loan: [Call number: 305.233 ADV] (3).

3.
ADVANCES IN CHILD DEVELOPMENT AND BEHAVIOR

by Lipsitt, Lewis P | SPIKER, CHARLES C [Editor].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: LONDON : ACADEMIC PRESS, .Availability: Items available for loan: [Call number: 305.233 ADV] (1).

4.
THE BIOCHEMISTRY OF FRUITS AND THEIR PRODUCTS

by Hulme, A. C.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: LONDON : ACADEMIC PRESS, .Availability: Items available for loan: [Call number: 572 HUL] (1).

5.
BIOCHEMISTRY

by Das, Debajyoti.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: LONDON : ACADEMIC PRESS, .Availability: Items available for loan: [Call number: 572 DAS] (1).

6.
BIOCHEMISTRY

by Das, Debajyoti.

Edition: 2nd ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: LONDON : ACADEMIC PRESS, .Availability: Items available for loan: [Call number: 572 DAS] (1).

7.
THE CHEMISTRY OF SYNTHETIC DYES

by Venkataraman, K.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: LONDON : ACADEMIC PRESS, .Availability: Items available for loan: [Call number: 667.25 CHE] (2).

8.
AN OUTLINE OF PSYCHIATRY : FOR STUDENTS AND PRACTITIONERS IN THE TROPICS

by Deb, A. K.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: LONDON : ACADEMIC PRESS, .Availability: Items available for loan: [Call number: 616.89 DEB] (1).

9.
ADVANCES IN CHILD DEVELOPMENT AND BEHAVIOR

by Reese, Hayne W.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: LONDON : ACADEMIC PRESS, .Availability: Items available for loan: [Call number: 305.233 ADV] (1).

10.
BEHAVIOURAL TREATMENT OF CHILDREN WITH PROBLEMS : A PRACTICAL MANUAL

by Herbert, Martin.

Edition: 2nd ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: LONDON : ACADEMIC PRESS, .Availability: Items available for loan: [Call number: 616.89 HER] (2).

11.
NUTRITIONAL BIOCHEMISTRY

by Brody, Tom.

Edition: 2nd ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: LONDON : ACADEMIC PRESS, .Availability: Items available for loan: [Call number: 572.4 BRO] (1).

12.
Food flavour technology / Edited by Andrew J.Taylor

by Food Flavour Technology | Taylor, Andrew J. :editor.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Sheffield, UK : Sheffield Academic Press, 2002.Availability: Items available for loan: [Call number: 664.5 FOO] (1).

13.
Food science : research and technology / Edited by A. K. Haghi

by Food Science: Research and Technology.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: USA : Apple Academic Press, 2012.Availability: Items available for loan: [Call number: 641.3 FOO] (1).

14.
Creating home economics futures; the next 100 years / Edited by Donna Pendergast, Sue Lt McGregor and Kaija Turkki

by Creating Home Economics Futures; the Next 100 Years | Pendergast, Donna: ed.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Australia : Australian Academic Press, 2012.Availability: Items available for loan: [Call number: 640 CRE] (1).

15.
Wine science : principles and applications / Ronald, S Jackson

by Jackson, Ronald S.

Edition: 4th edMaterial type: Text Text; Format: print ; Literary form: Not fiction Publisher: Amsterdam : Academic Press, 2014.Availability: Items available for reference: [Call number: 663.2 JAC] (1).

16.
Food industry wastes : assessment and recuperation of commodities / Edited by Maria R Kosseva and Colin Webb

by Food Industry Wastes | Kosseva, Maria R.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Amsterdam : Academic Press, 2013.Availability: Items available for reference: [Call number: 664 FOO] (1).

17.
Foodborne infections and intoxications / Edited by J Glenn Morris and Morris E Potter

by Foodborne Infections and Intoxications | Morris, Glenn J.

Edition: 4th edMaterial type: Text Text; Format: print ; Literary form: Not fiction Publisher: Amsterdam : Academic Press, 2013.Availability: Items available for reference: [Call number: 615.954 FOO] (1).

18.
Milk proteins : from expression to food / Edited by Harjinder Singh, Mike Boland and Abby Thompson

by Milk Proteins | Singh, harjinder.

Edition: 2nd edMaterial type: Text Text; Format: print ; Literary form: Not fiction Publisher: Amsterdam : Academic Press, 2014.Availability: Items available for reference: [Call number: 641.37 MIL] (1).

19.
Introduction to food toxicology

by Shibamoto, Takayuki | Bjeldanes, Leonard F [Author].

Edition: 2nd edMaterial type: Text Text; Format: print ; Literary form: Not fiction Publisher: Amsterdam : Academic Press, 2013.Availability: No items available

20.
Innovations in food packaging

by Han, Jung H [Editor].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Amsterdam : Academic Press, 2013.Availability: Items available for reference: [Call number: 664.09 INN] (1).

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