JDBI Learning Resource Center

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281.
BREAKFAST DELIGHTS

by Oberol, Reena.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: NEW DELHI : STERLING PUBLISHERS PVT. LTD, .Availability: Items available for loan: [Call number: 641.52 OBE] (1).

282.
Low calorie healthy cooking / Tarla Dalal

by Dalal, Tarla.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Bombay : Sanjay, 1994.Availability: Items available for loan: [Call number: 641.5635 DAL] (4).

283.
Tandoor : the great Indian barbeque / Ranjit Rai

by Rai, Ranjit.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Viking, 1995.Availability: Items available for loan: [Call number: 641.76 RAI] (1).

284.
FOOD SCIENCE

by Srilakshmi, B.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: KOLKATA : NEW AGE INTERNATIONAL, .Availability: Items available for loan: [Call number: 641.3 SRI] (1).

285.
Bangla ranna : the Bengal cookbook / Minakshie Dasgupta

by Dasgupta, Minakshie.

Edition: 2nd rev. edMaterial type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : UBSPD, 1999.Availability: Items available for loan: [Call number: 641.5095414 DAS] (2).

286.
The Pleasures of vegetarian cooking / Tarla Dalal

by Dalal, Tarla.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Bombay : Vakils, Feffer and Simons, 1981.Availability: Items available for loan: [Call number: 641.5636 DALP] (2).

287.
THE WORLD ATLAS OF FOOD : A GOURMET'S GUIDE TO THE GREAT REGIONAL DISHES OF THE WORLD

by Grigson, Jane.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: LONDON : MITCHELL BEAZLEY, .Availability: Items available for loan: [Call number: 641.5 WOR] (1).

288.
Cookery collection / Nestle

by Cookery Collection.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : UBSPD, 1996.Availability: Items available for loan: [Call number: 641.5 COO] (1).

289.
Food science / Helen Charley

by Charley, Helen.

Edition: 2nd edMaterial type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York : John Wiley, 1982.Availability: Items available for loan: [Call number: 641.3 CHA] (1).

290.
MICROWAVE

by Mehta, Nita.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: SNAB PUBLISHERS PVT. LTD., .Availability: Items available for loan: [Call number: 641.5882 MEH] (1).

291.
Food science : experiments and applications / Mohini Sethi and Eram S Rao

by Sethi, Mohini | Rao, Eram S.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Delhi : CBS, 2005.Availability: Items available for loan: [Call number: 641.3 SET] (2).

292.
THE CHEMICAL ANALYSIS OF FOODS AND FOOD PRODUCTS

by Jacobs, Morris B.

Edition: 3rd ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: DELHI : CBS PUBLISHERS & DISTRIBUTORS, .Availability: Items available for loan: [Call number: 664.07 JAC] (2).

293.
THE CONCISE LAROUSSE GASTRONOMIQUE : THE WORLD'S GREATEST COOKERY ENCYCLOPEDIA

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: LONDON : HAMLYN, .Availability: Items available for loan: [Call number: 641.503 CON] (1).

294.
Khazana of healthy tasty recipes / Sanjeev Kapoor

by Kapoor, Sanjeev.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Mumbai : Popular Prakashan, 2003.Availability: Items available for loan: [Call number: 641.5 KAPS] (2).

295.
Mithai / Tarla Dalal

by Dalal, Tarla.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Bombay : Sanjay, 2005.Availability: Items available for loan: [Call number: 641.86 DAL] (1).

296.
30 Classic cakes : traditional treats for family and friends / NA

by 30 Classic Cakes: Traditional Treats for Family and Friends.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London : Ultimate Editions, 1996.Availability: Items available for loan: [Call number: 641.8653 THI] (1).

297.
Chinese vegetarian cooking : NA

by Chinese Vegetarian Cooking.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London : Tiger Books International, 1993.Availability: Items available for loan: [Call number: 641.5636 CHI] (1).

298.
The Great big cookie book / Hilaire Walden

by Walden, Hilaire.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London : Lorenz Books, 1998.Availability: Items available for loan: [Call number: 641.8654 WAL] (1).

299.
Science teaching in secondary schools / John S. Richardson

by Richardson, John S.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Jersey : Prentice-Hall, 1957.Availability: Items available for loan: [Call number: 371.102 RIC] (1).

300.
Vegetarian cooking / Lalita Ahmed

by Ahmed, Lalita.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London : Galley Press, 1985.Availability: Items available for loan: [Call number: 641.5636 AHM] (1).

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