Chinese vegetarian cooking : NA
By: Chinese Vegetarian Cooking.
Material type: TextPublisher: London : Tiger Books International, 1993.Description: 64 p.ISBN: 1-85501-352-5.Subject(s): CULINARY SCIENCE | FOOD AND NUTRITIONDDC classification: 641.5636Item type | Current library | Call number | Status | Date due | Barcode |
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TEXT BOOKS | JDBI Learning Resource Center | 641.5636 CHI (Browse shelf(Opens below)) | Available | 4439 |
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