JDBI Learning Resource Center

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1161.
Assessment of nutrient adequacy of pregnant women who are ICD's beneficiaries in rural West Bengal

by Arpita Das | Jadavpur University | M.Sc | Tanima Bhattacharya.

Material type: Mixed materialsMixed materials Availability: Items available for loan: [Call number: 2014/FN-7] (1).

1162.
Assessment of knowledge and practice of mothers towards nutrition and physical health among children aged between 6 months to 6 years in Bankura District, West Bengal, India

by Sutapa Pal | Jadavpur University | M.Sc | Tanima Bhattacharya.

Material type: Mixed materialsMixed materials Availability: Items available for loan: [Call number: 2014/FN-6] (1).

1163.
Comparative study on nutritional composition of home made Indian curd using mixed culture & single strain culture

by Ipsita Dutta | Jadavpur University | M.Sc | Adrija Sarkar.

Material type: Mixed materialsMixed materials Availability: Items available for loan: [Call number: 2014/FN-5] (1).

1164.
Study on the food pattern changes and nutritional status of college students in Kolkata coming from north eastern region

by Anindita Bhattacharya | Jadavpur University | M.Sc | Sonali Ghosh.

Material type: Mixed materialsMixed materials Availability: Items available for loan: [Call number: 2014/FN-4] (1).

1165.
An Assessment of the prevalence of malnutrition and growth retardation in children

by Sheila Abraham | Jadavpur University | M.Sc | Pranati Banerjee.

Material type: Mixed materialsMixed materials Availability: Items available for loan: [Call number: 1979/ CD-3] (1).

1166.
A Study on the acceptabi;ity of fortified whole wheat bread with mushroom (Agaricus bisporus) powder and whey protein isolates amongst gym goers ( 23-27 years )

by Kulsum Khan | Jadavpur University | M.Sc | Sweata Rani Rai.

Material type: Mixed materialsMixed materials Availability: Items available for loan: [Call number: 2015/FN-9] (1).

1167.
Development of diabetic muffin enriched with flaxseed and its chemical and microbia; analysis

by Susmita Bose | Jadavpur University | M.Sc | Shweta Singh.

Material type: Mixed materialsMixed materials Availability: Items available for loan: [Call number: 2015/FN-8] (1).

1168.
Preparation and quality eveluation of baked crackers made with water chestnut flour a buckwheat flour fortified with carrots

by Atrayee Dasgupta | Jadavpur University | M.Sc | Damanjeet Kaur.

Material type: Mixed materialsMixed materials Availability: Items available for loan: [Call number: 2015/FN-7] (1).

1169.
Effect of consumption of aqueous leaf extracts of Cajanus cajan, Azadirachta indica and Andrographis paniculata on patients suffering from Jaundice and associated liver disease

by Tina Ray | Jadavpur University | M.Sc | Sweata Rani Rai.

Material type: Mixed materialsMixed materials Availability: Items available for loan: [Call number: 2015/FN-6] (1).

1170.
Genomics, proteomocs and metabolomics in nutraceuticals and functional foods

by Bagchi, Debasis [Editor] | Swaroop, Anand [Editor] | Bagchi, Manashi [Editor].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: UK : Willey Blackwell, 2015.Availability: Items available for loan: [Call number: 613.2 GEN] (1).

1171.
Food grain process technology

by Riar, C S | Singh, S [Author] | Jindal, N [Author] | Saxena, D C [Author].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : APH, 2015.Availability: Items available for loan: [Call number: 664 RIA] (1).

1172.
Fruit and vegetable preservation techniques

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : APH, 2015.Availability: Items available for loan: [Call number: 664.028 NAR] (4).

1173.
Food contaminants : origin, propagation and analysis

by Mahindru S N.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : APH, .Availability: Items available for loan: [Call number: 363.192 MAH] (4).

1174.
Introduction to human nutrition

by Gibney, Michael J [Editor] | Vorster, Hester H [Editor] | Kok, Frans J [Editor].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Oxford : Blackwell, 2003.Availability: Items available for loan: [Call number: 613.2 INT] (2).

1175.
A professional text to bakery and confectionary

by Kingslee, John.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : New Age International, 2014.Availability: Items available for loan: [Call number: 641.815 KIN] (1).

1176.
Dairy science and technology handbook : principles and properties vol 1

by Hui, Y H [Editor].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Wiley India, 2014.Availability: Items available for loan: [Call number: 637.1 DAI] (1).

1177.
Objective questions in dairy science and technology and food and dairy engineering

by Sharma, Harish | Pandey, H [Author] | Singh, C [Author].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : CBS, 2015.Availability: Items available for loan: [Call number: 637.1 SHA] (1).

1178.
Zubay's principles of biochemistry

by Rastogi, Veer Bala | Aneja, K R [Author].

Edition: 5th edMaterial type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Medtech, 2017.Availability: Items available for loan: [Call number: 572 RAS] (1).

1179.
Zubay's MCQs : principles of biochemistry

by Rastogi, Veer Bala | Aneja, K R [Author].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Medtech, 2017.Availability: Items available for loan: [Call number: 572 RAS] (1).

1180.
Practical manual of biochemistry

by Sharma, Sadhana | Sharma, Reema [Author].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Medtech, 2016.Availability: Items available for loan: [Call number: 572 SHA] (1).

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