Results
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21.
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QUESTIONS AND ANSWERS IN ENVIRONMENTAL SCIENCE
by Basu, S. K | DE, A. K [Editor]. Material type:  Text; Format:
print
; Literary form:
Not fiction
Publisher: HYDERABAD : UNIVERSITIES PRESS, .Availability: Items available for loan:
[Call number: 333.7 BAS]
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22.
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ICE CREAMS AND SORBETS
by James, Wendy | EDDEN, GILL [Editor]. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: LONDON : GALLEY PRESS, .Availability: Items available for loan:
[Call number: 641.862 ICE]
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23.
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FOODS AND PRINCIPLES OF COOKERY
by Fitch, Natalie K | FRANCIS, CHARLOTT A [Editor]. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: ENGLEWOOD : PRENTICE-HALL, INC., .Availability: Items available for loan:
[Call number: 641.3 FIT]
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24.
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BUSINESS DATA COMMUNICATIONS
by Forouzan, Behrouz A | FEGAN, SOPHIA CHUNG [Editor]. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: NEW DELHI : TATA MCGRAW-HILL PUBLISHING COMPANY LTD., .Availability: Items available for loan:
[Call number: 005.71 FOR]
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25.
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DATA COMMUNICATIONS AND NETWORKING
by Forouzan, Behrouz A | FEGAN, SOPHIA [Editor]. Edition: 3rd ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: NEW DELHI : TATA MCGRAW-HILL PUBLISHING COMPANY LTD., .Availability: Items available for loan:
[Call number: 004.6 FOR]
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26.
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THE COOKING OF INDIA
by Rau, Santha Rama | ELISOFON, ELIOT [Editor]. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: AMSTERDAM : TIME-LIFE BOOKS, .Availability: Items available for loan:
[Call number: 641.50954 RAU]
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27.
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PETER NORTON'S GUIDE TO VISUAL BASIC 6
by Norton, Peter | GROH, MICHAEL [Editor]. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: NEW DELHI : TECHMEDIA, .Availability: Items available for loan:
[Call number: 005.3 NOR]
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28.
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FOOD PACKAGING MATERIALS
by Mahadeviah, M | GOERAMMA, R. V [Editor]. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: NEW DELHI : TATA MCGRAW-HILL PUBLISHING COMPANY LTD., .Availability: Items available for loan:
[Call number: 664.09 MAH]
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29.
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CHINA : FOODS OF THE ORIENT
by Moore, Isable | GODFREY, JONNIE [Editor]. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: LONDON : MARSHALL CAVENDISH, .Availability: Items available for loan:
[Call number: 641.50951 CHI]
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30.
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31.
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THE COMPLETE HOME ENTERTAINER
by Bentley, Nicolas | JACK, MATTHEW [Editor] | MCKERROW, G. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: LONDON : ODHAMS PRESS LTD., .Availability: Items available for loan:
[Call number: 640 COM]
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32.
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34.
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35.
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HOME MANAGEMENT RESIDENCE MANUAL
by Gandotra, Veena | JAISWAL, NEERJA [Editor]. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: VADODARA : M. S. UNIVERSITY OF BARODA, .Availability: Items available for loan:
[Call number: 640 GAN]
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36.
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THE COOKING OF SPAIN AND PORTUGAL
by Feibleman, Peter S | KESSEL, DMITRI [Editor]. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: AMSTERDAM : TIME-LIFE BOOKS, .Availability: Items available for loan:
[Call number: 641.5 FEI]
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37.
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ENVIRONMENTAL SCIENCE : EARTH AS LIVING PLANET
by Botkin, Daniel B | KELLER, EDWARD A [Editor]. Edition: 2nd ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: NEW YORK : JOHN WILEY & SONS, INC., .Availability: Items available for loan:
[Call number: 333.7 BOT]
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38.
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THE COOKING OF PROVINCIAL FRANCE
by Fisher, M. F. K | KAUFFMAN, MARK [Editor]. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: AMSTERDAM : TIME-LIFE BOOKS, .Availability: Items available for loan:
[Call number: 641.50944 FIS]
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39.
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BASIC FOOD PREPARATION : A COMPLETE MANUAL
by Raina, Usha | KASHYAP, SUSHMA [Editor]. Edition: 3rd ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: NEW DELHI : ORIENT LONGMAN PVT. LTD., .Availability: Items available for loan:
[Call number: 641.5 RAI]
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40.
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