Results
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1241.
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The pegan diet
by Hyman, Mark. Material type:  Text; Format:
print
; Literary form:
Not fiction
Publisher: London : Yellow Kite, 2021.Availability: Items available for loan:
[Call number: 641.5638 HYM]
(1).
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1242.
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1243.
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The mind-gut connection
by Mayer, Emeran. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: NY : Harper, 2018.Availability: Items available for loan:
[Call number: 615.851 MAY]
(1).
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1244.
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1245.
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Catering management / Nancy Loman Scanlon
by Scanlon, Nancy Loman. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: NJ : Wiley2013, .Availability: Items available for loan:
[Call number: 642.4 SCA]
(1).
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1246.
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Professional bread making / Hans Welker
by Welker, Hans. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: NJ : Wiley, 2017.Availability: Items available for loan:
[Call number: 641.815 WEL]
(1).
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1247.
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1248.
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Brunch : a history / Farha Ternikar
by Ternikar, Farha. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Lanham : Rowman & Littlefield, 2018.Availability: Items available for loan:
[Call number: 394.125209 TER]
(1).
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1249.
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Barbecue : a history / Tim Miller
by Miller, Tim. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Lanham : Rowman & Littlefield, 2014.Availability: Items available for loan:
[Call number: 641.76 MIL]
(1).
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1250.
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1251.
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Pull of pulses : full of beans / Salma Husain
by Husain,Salma | Thukral, Vijay. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi : Niyogi Books, 2018.Availability: Items available for loan:
[Call number: 641.5 HUS]
(1).
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1252.
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1253.
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1254.
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Hospital and its departments / Shreenivas
by Shreenivas. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi : Jnanada Prakashan (P&D), 2018.Availability: Items available for loan:
[Call number: 362.11 SHR]
(1).
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1255.
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1256.
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1257.
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Food quality and safety / Prem Kumar Jaiswal
by Jaiswal, Prem Kumar. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi : CBS Publishers & Distributors Pvt. Ltd., 2009.Availability: Items available for loan:
[Call number: 664.64 JAI]
(1).
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1258.
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Textbook of food science and technology / Avantina Sharma
by Sharma, Avantina. Edition: 3rd ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi : CBS Publishers & Distributors Pvt. Ltd., 2017.Availability: Items available for loan:
[Call number: 664 SHA]
(1).
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1259.
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The theory of hospitality & catering / David Foskett
by Foskett, David | Paskins, Patricia. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: UK : Hodder Education, 2011.Availability: Items available for loan:
[Call number: 647.94 FOS]
(1).
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1260.
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Snack foods technology / Mayank Prakash
by Prakash, Mayank | Chauhan, Ruchi. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi : Random Publications, 2018.Availability: Items available for loan:
[Call number: 664 PRA]
(1).
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