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481.
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MODERN COOKERY : FOR TEACHING AND THE TRADE
by Philip, Thangam E. Edition: 4th ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: NEW DELHI : ORIENT LONGMAN, .Availability: Items available for loan:
[Call number: 641.5 PHI]
(1).
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482.
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A TASTE OF INDIA
by Jaffrey, Madhur. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: LONDON : PAN BOOKS, .Availability: Items available for loan:
[Call number: 641.5 JAF]
(1).
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483.
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484.
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EGGS & CHEESE Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: AMSTERDAM : TIME-LIFE BOOKS, .Availability: Items available for loan:
[Call number: 641.65646 EGG]
(1).
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485.
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486.
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Khazana of Indian recipes / Sanjeev Kapoor
by Kapoor, Sanjeev. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Mumbai : Popular Prakashan, 1999.Availability: Items available for loan:
[Call number: 641.5 KAP]
(1).
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487.
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488.
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489.
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490.
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491.
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492.
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493.
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The Epicure cookbook / Ummi Abdulla
by Abdulla, Ummi. Edition: Rev. edMaterial type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Mumbai : Disha Books, 1998.Availability: Items available for loan:
[Call number: 641.5 ABD]
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494.
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495.
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500 RECIPES FROM ABROAD
by Pattern, Marguerise. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: N F, .Availability: No items available
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496.
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497.
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498.
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Indian vegetarian cookbook / Tarla Dalal
by Dalal, Tarla. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: London : Hamlyn, 1983.Availability: Items available for loan:
[Call number: 641.5636 DALI]
(1).
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499.
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Food science / B. Srilakshmi
by Srilakshmi, B. Edition: 2nd edMaterial type: Text; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi : New Age International, 2001.Availability: Items available for loan:
[Call number: 641.3 SRI]
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500.
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