JDBI Learning Resource Center

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281.
PRESCOTT & DUNN'S INDUSTRIAL MICROBIOLOGY

by Reed, Gerald.

Edition: 4th ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: DELHI : CBS PUBLISHERS & DISTRIBUTORS, .Availability: Items available for loan: [Call number: 579 PRES] (1).

282.
PRACTICAL MANUAL OF BIOCHEMISTRY

by Singh, S. P.

Edition: 3rd ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: DELHI : CBS PUBLISHERS & DISTRIBUTORS, .Availability: Items available for loan: [Call number: 572 SIN] (1).

283.
BIOCHEMISTRY

by Rastogi, S C.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: NEW DELHI : TATA MCGRAW-HILL PUBLISHING COMPANY LTD., .Availability: Items available for loan: [Call number: 572 RAS] (1).

284.
MICROBIOLOGY

by Gebhardt, Louis P.

Edition: 4th ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: SAINT LOUIS : THE C.V. MOSBY COMPANY, .Availability: Items available for loan: [Call number: 579 GEB] (1).

285.
THE NEW MICROBIOLOGY

by Flynn, John E.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: NEW YORK : MCGRAW- HILL BOOK COMPANY, .Availability: Items available for loan: [Call number: 579 NEW] (1).

286.
BIOCHEMISTRY LABORATORY TECHNIQUES

by Chaykin, Sterline.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: NEW DELHI : WILEY EASTERN PVT LIMITED, .Availability: Items available for loan: [Call number: 572 CHAB] (1).

287.
FUNDAMENTAL PRINCIPLES OF BACTERIOLOGY

by Salle, A.J.

Edition: 7th ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: NEW DELHI : TATA MCGRAW-HILL PUBLISHING COMPANY LTD., .Availability: Items available for loan: [Call number: 579.3 SAL] (1).

288.
FUNDAMENTAL PRINCIPLES OF BACTERIOLOGY

by Salle, A. J.

Edition: 5th ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: NEW YORK : MCGRAW- HILL BOOK COMPANY, .Availability: Items available for loan: [Call number: 579.3 SAL] (1).

289.
MEDICAL MICROBIOLOGY : A GUIDE TO THE LABORATORY DIAGNOSIS AND CONTROL OF INFECTION

by Cruickshank, Robert.

Edition: 11th ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: LONDON : THE ENGLISH LANGUAGE BOOK SOCIETY, .Availability: Items available for loan: [Call number: 616.9201 MED] (1).

290.
HOMOEOPATHIC LIFE SAVERS : FOR HOME AND COMMUNITY

by Patel, Baburao.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: BOMBAY : SURYAKANT B. PATEL, .Availability: Items available for loan: [Call number: 615.532 PAT] (1).

291.
Microbiology / Michael J. Pelczar, Roger D. Reid

by Pelczar, Michael J | Reid, Roger D.

Edition: 2nd ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : McGraw-Hill, 1965.Availability: Items available for loan: [Call number: 579 PEL] (1).

292.
Dahlda

by Dahlda; Pak Pustak.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: G. Klerij & Co., .Availability: Items available for loan: [Call number: 641.5 DAH] (1).

293.
THE FEMINA BOOK OF INTERNATIONAL CUISINE

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: INDIA : A TIMES OF INDIA, .Availability: Items available for loan: [Call number: 614 FEM] (1).

294.
NATIONAL CONFERENCE ON PROCESSED FOOD IN RURAL ECONOMY AND NUTRITION

by Roy, B. R.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: N F, .Availability: Items available for loan: [Call number: 613.2 NAT] (1).

295.
Catering management : for hotels, restaurants and institutions / R. S. Nathaniel

by Nathaniel, R. S.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Delhi : Surjeet, 1991.Availability: Items available for loan: [Call number: 642.4 NAT] (1).

296.
VEGETABLE CARBING

by Khaitan, Radheshyam.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: N F, .Availability: No items available

297.
CAKES & CAKEDECORATING

by Leigh Zoe.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: SECAUCUS : DERBIBOOKS, .Availability: Items available for loan: [Call number: 641.8653 LEI] (1).

298.
FOODS / FACTS, PRINCIPLES AND PROCEDURE

by Manay, N. Shakuntala.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: BANGALORE : THE EASTERN PRESS, .Availability: Items available for loan: [Call number: 641.3 MAN] (1).

299.
EATING SCIENTIFICALLY

by Bijlani, Ramesh Lal.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: N F, .Availability: No items available

300.
FUNDAMENTALS OF FOODS AND NUTRITION

by Mudambi, Sumati R.

Edition: 2nd ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: N F, .Availability: No items available

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