THE FEMINA BOOK OF INTERNATIONAL CUISINE
Material type: TextPublisher: INDIA : A TIMES OF INDIA, .Description: 146 p.Subject(s): CULINARY SCIENCE | FOOD AND NUTRITIONDDC classification: 614Item type | Current library | Call number | Status | Date due | Barcode |
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TEXT BOOKS | JDBI Learning Resource Center | 614 FEM (Browse shelf(Opens below)) | Available | 2245 |
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