JDBI Learning Resource Center

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1.
Diet cure for common ailments / H. K. Bakhru

by Bakhru, H. K.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Jaico Publishing House : Mumbai, 1998.Availability: Items available for loan: [Call number: 613.2 BAK] (1).

2.
Essentials of human nutrition / edited by Jim Mann, A. Stewart Truswell

by Essentials of Human Nutrition | Mann, Jim [Editor].

Edition: 3rd edMaterial type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Oxford University, 2007.Availability: Items available for loan: [Call number: 613.2 ESS] (5).

3.
Indian food : a historical conpanion / K. T. Achaya

by Achaya, K. T.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Delhi : Oxfor University Press, .Availability: Items available for loan: [Call number: 641.50954 ACH] (1).

4.
Low calorie healthy cooking / Tarla Dalal

by Dalal, Tarla.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Bombay : Sanjay, 1994.Availability: Items available for loan: [Call number: 641.5635 DAL] (4).

5.
Food, nutrition, & diet therapy/ edited by L. Kathleen Mahan

by Food, Nutrition, & Diet Therapy.

Edition: 10th edMaterial type: Text Text; Format: print ; Literary form: Not fiction Publisher: USA : W. B. Saunders, 2000.Availability: Items available for loan: [Call number: 613.2 MAH] (1).

6.
The Oxford companion to food / Alan Davidson

by Davidson, Alan.

Edition: 2nd ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York : Oxford University, 2006.Availability: Items available for loan: [Call number: 641.3 DAV] (1).

7.
Dietetics / B. Srilakshmi

by Srilakshmi, B.

Edition: 5th rev edMaterial type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : New Age, 2005.Availability: Items available for loan: [Call number: 613.2 SRI] (9).

8.
Human nutrition / B. Srilakshmi

by Srilakshmi, B.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : New Age, 2009.Availability: Items available for loan: [Call number: 613.2 SRI] (12). Items available for reference: [Call number: 613.2 SRI] (1).

9.
Food production operations / Parvinder S. Bali

by Bali, Parvinder S.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Oxford University, 2009.Availability: Items available for loan: [Call number: 664 BAL] (5).

10.
Tea / Viola von Wachendorf

by Wachendorf, Viola Von.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: U K : Parragon Books, c2007.Availability: Items available for loan: [Call number: 641.3372 WAC] (1).

11.
The history of tea / Christine Dattner ;translated from French by David Radowicz

by Dattner,christine | Radowicz,David.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Paris : Flammarion, 2006.Availability: Items available for loan: [Call number: 641.337209 DAT] (1).

12.
Tea and health :science behind the myth / N.Ghosh Hajra

by Ghosh Hajra,n.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : UBS, 2006.Availability: Items available for loan: [Call number: 641.3372 GHO] (1).

13.
Everyday vegetarian : a collection of essential recipes

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Bath, Delhi : Parragon, 2009.Availability: Items available for loan: [Call number: 641.5 EVE] (1).

14.
Country farmhouse kitchen : traditional home cooking at its best / Judith Simons

by Country Farmhouse Kitchen | Simons, Judith [Editor].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London : Hermes House, 2000c.Availability: Items available for loan: [Call number: 641.59 SIM] (1).

15.
Picture perfect weight loss : the visual guide to permanent weight loss / Howard M. Shapiro

by Shapiro, Howard M.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London : Rodale Ltd., 2004.Availability: Items available for loan: [Call number: 613.25 SHA] (1).

16.
Cooking the Indian way / Vijay Madavn

by Madavn, Vijay.

Edition: rev. & expandedMaterial type: Text Text; Format: print ; Literary form: Not fiction Publisher: USA : Learner Publications, 2002.Availability: Items available for loan: [Call number: 641.5954 MAD] (1).

17.
Party cooking / Sanjeev Kapoor; in association with Alyona Kapoor

by Kapoor, Sanjeev | Kapoor, Alyona.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Mumbai : Popular Prakashan, 2009.Availability: Items available for loan: [Call number: 641.568 KAP] (2).

18.
The Chinese herbal cookbook:healing foods from east and west / Penelope Ody

by Ody, Penelope.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London : Kyle Cathie Limited, 2000.Availability: Items available for loan: [Call number: 641.5951 ODY] (1).

19.
Marwari vegetarian cooking / Sanjeev Kapoor

by Kapoor, Sanjeev.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Mumbai : Popular Prakashan, 2009.Availability: Items available for loan: [Call number: 641.5636 KAP] (1).

20.
The complete book of baking / Carole Clements

by Clements, Carole.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London : Hermes House, 2010.Availability: Items available for loan: [Call number: 664.752 CLE] (1).

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