Designing functional foods : measuring and controlling food structure breakdown and nutrient absorption / Edited by D. Julian McClements and Eric A. Decker

Material type: Text

TextPublisher: New Delhi : Woodhead Publishing, 2012.Description: xxi, 722 p.ISBN: 978-1-84569-432-6.Subject(s): FUNCTIONAL FOODS | GASTROINTESTENAL SYSTEM-MICROBIOLOGY | NUTRITIONDDC classification: 613.2

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
TEXT BOOKS	JDBI Learning Resource Center	613.2 DES (Browse shelf(Opens below))	Not For Loan		15176

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