Designing functional foods (Record no. 11403)
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000 -LEADER | |
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fixed length control field | 00694nam a2200217Ia 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | In-KoJDB |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 161102s9999 xx 000 0 und d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 978-1-84569-432-6 |
Printed Price | Rs.7500.00 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | JDBI |
041 ## - LANGUAGE CODE | |
Language code of text/sound track or separate title | English |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Class No. | 613.2 |
Item number | DES |
100 ## - FIRST AUTHOR (IF A PERSON) | |
Name of author | Mcclements, D. Julian |
245 ## - TITLE STATEMENT | |
Title | Designing functional foods |
Sub-title | measuring and controlling food structure breakdown and nutrient absorption |
Statement of responsibility | Edited by D. Julian McClements and Eric A. Decker |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | New Delhi |
Name of publisher, distributor, etc. | Woodhead Publishing |
Date of publication, distribution, etc. | 2012 |
300 ## - PHYSICAL DESCRIPTION | |
No. of pages | xxi, 722 p. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Subject heading | FUNCTIONAL FOODS |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Subject heading | GASTROINTESTENAL SYSTEM-MICROBIOLOGY |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Subject heading | NUTRITION |
700 ## - ADDITIONAL AUTHOR (INDIVIDUAL) | |
Author name | Decker, Eric A |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | TEXT BOOKS |
Withdrawn status | Lost status | Damaged status | Not for loan (e.g. reference copy) | Home library | Current library | Date acquired | Total Checkouts | Full call number | Accession No | Date last seen | Price effective from | Koha item type |
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Not For Loan | JDBI Learning Resource Center | JDBI Learning Resource Center | 01/11/2016 | 613.2 DES | 15176 | 31/05/2019 | 01/11/2016 | TEXT BOOKS |