JDBI Learning Resource Center

MFN203 Clinical Nutrition

This list contains 6 titles

DAVIDSON & PASS HUMAN NUTRITION AND DIATETICS by
  • Passmore, R
  • EASTWOOD, M. A [Editor]
Edition: 8th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: LONDON THE ENGLISH LANGUAGE BOOK SOCIETY
Availability: Items available for loan: JDBI Learning Resource Center (1)Call number: 613.2 DAV.
Nutrition and dietetics Shubhangini A. Joshi by
  • Joshi, Shubhangini A
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New Delhi Tata McGraw-Hill 1992
Availability: Items available for loan: JDBI Learning Resource Center (1)Call number: 613.2 JOS.
FOOD, NUTRITION AND DIET THERAPY A TEXTBOOK OF NUTRITIONAL CARE by
  • Krause, Marie V
  • MAHAN, L. KATHLEEN [Editor]
Edition: 7th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: PHILADELPHIA W.B. SAUNDERS COM
Availability: Items available for loan: JDBI Learning Resource Center (1)Call number: 613.2 KRA.
NORMAL AND THERAPEUTIC NUTRITION by
  • Robinson, Corinne H
  • LAWLER, MARILYN R [Editor]
Edition: 16th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: NEW YORK MACMILLAN PUBLISHING CO. INC.
Availability: Items available for loan: JDBI Learning Resource Center (1)Call number: 613.2 ROB.
Ditetics B Srilakshmi by
  • Srilakshmi, B
Edition: 7th ed
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New Delhi New Age International 2014
Availability: Items available for loan: JDBI Learning Resource Center (9)Call number: 613.2 SRI, ... Not available: JDBI Learning Resource Center: Checked out (3).
Innovations in food labelling by
  • Albert, Janice [Editor]
Series: Woodhead Publishing in food science, technology, and nutrition
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Rome Food and Agriculture Organization of the United Nations 2010
Availability: Items available for reference: JDBI Learning Resource Center: Not For Loan (1)Call number: 641.3 INN.
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