JDBI Learning Resource Center

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1.
Environmentally compatible food packaging

by Chiellini, Emo [Editor].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Cambridge : Woodhead, 2008.Availability: Items available for reference: [Call number: 664.09 ENV] (1).

2.
Emerging food packaging technologies : principles and practice / edited by Kit L Yam and Dong Sun Lee

by Yam, Kit L [Editor] | Lee, Dong Sun [Editor].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Woodhead Publishing , 2012.Availability: Items available for reference: [Call number: 664.09 EME] (1).
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3.
Color in food : technological and psychophysical aspects / edited by Jose Luis Caivano and María del Pilar Buera

by Caivan, Jose Luis [ed.] | Buera, María del Pilar [Editor].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton : CRC Press, ©2012.Availability: Items available for reference: [Call number: 664.07 COL] (1).

4.
Food engineering handbook :food process engineering / edited by Theodoros Varzakas and Constantina Tzia

by Varzakas, Theodoros [ed.] | Tzia, Constantina [Editor].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton : CRC Press, 2014.Availability: Items available for reference: [Call number: 664 FOO] (1).

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