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	1.	Food and beverage service and operations / Sanjeev Kumar and Divoy Chabbra by Kumar, Sanjeev \| Chabbra, Divoy. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Anmol Publications, 2014.Availability: Items available for loan: [Call number: 642 KUM] (2). Place hold Add to cart (remove)
	2.	Fruit and vegetable preservation : principles and practices / R P Srivastava and Sanjeev Kumar by Srivastava, R P \| Kumar, Sanjeev. Edition: 3rd edMaterial type: Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : CBS, 2015.Availability: Items available for loan: [Call number: 664.028 SRI] (1). Place hold Add to cart (remove)

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