JDBI Learning Resource Center

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861.
Sericulture & silk industry statistics 2012 / by Central silk board

by Central Silk Board.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Bangalore : Central silk board, 2013.Availability: Items available for loan: [Call number: 677.39 SER] (1).

862.
Mulberry cultivation & physiology / by L. Rajanna et. al.

by Rajanna, L | Das, P.K [Author] | Ravindran, S [Author] | Bhogesha, K [Author] | Mishra, R.K [Author] | Singhvi, N.R [Author] | Katiyar, R. S [Author] | Jayram, H [Author].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Bangalore : Central silk board, 2005.Availability: Items available for loan: [Call number: 677.39 MUL] (1).

863.
Nutrition for mother and child / by P. S. Venkatachalam and L. M. Rebello

by Venkatachalam, P.S | Rebello, L. M [Author].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Hyderabad : National institute of nutrition, 2018.Availability: Items available for loan: [Call number: 613.2 VEN] (1).

864.
Diet and heart disease / by Ghafoorunissa and Kamala Krishnaswamy

by Ghafoorunissa | Krishnaswamy, Kamala [Author].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Hyderabad : National institute of nutrition, 2018.Availability: Items available for loan: [Call number: 613.2 GHA] (1).

865.
Diet and diabetes / by T. C, Raghuram, Swaran Pasricha and R. D. Sharma

by Raghuram, T.C | Pasricha, Swaran [Author] | Sharma, R. D [Author].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Hyderabad : National institute of nutrition, 2012.Availability: Items available for loan: [Call number: 613.2 RAG] (1).

866.
Dietary guidelines for indians : a manual

by National Institute of Nutrition.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Hyderabad : National institute of nutrition, 2011.Availability: Items available for loan: [Call number: 613.2 DIE] (1).

867.
Some common indian receipes and their nutritive value / by Swaran Pasricha and L. M. Rebello

by Pasricha, Swaran | Rebello, L. M [Author].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Hyderabad : National institute of nutrition, 2015.Availability: Items available for loan: [Call number: 613.2 PASL] (1).

868.
Count what you eat

by National Institute of Nutrition.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Hyderabad : National institute of nutrition, 2015.Availability: Items available for loan: [Call number: 613.2 PASC] (1).

869.
Low-cost nutritious supplements

by National Institute of Nutrition.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Hyderabad : National institute of nutrition, 2014.Availability: Items available for loan: [Call number: 613.2 LOW] (1).

870.
Some therapeutic diets / by Swaran Pasricha

by Pasricha, Swaran.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Hyderabad : National institute of nutrition, 2017.Availability: Items available for loan: [Call number: 613.2 PASS] (1).

871.
Dietary tips for the elderly / by Swaran Pasricha and B V S Thimmayamma

by Pasricha, Swaran | Thimmayamma, B V S [Author].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Hyderabad : National institute of nutrition, 2014.Availability: Items available for loan: [Call number: 613.2 PAS] (1).

872.
Menus for low-cost balanced diets and school lunch programmes (suitable for south india) / by National institute of nutrition

by National Institute of Nutrition.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Hyderabad : National institute of nutrition, 2017.Availability: Items available for loan: [Call number: 613.2 MEN] (1).

873.
Menus for low-cost balanced diets and school lunch programmes (suitable for north india) / by National institute of nutrition

by National Institute of Nutrition.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Hyderabad : National institute of nutrition, 2017.Availability: Items available for loan: [Call number: 613.2 MEN] (1).

874.
Children's costume : the complete historical sourcebook / by John Peacock

by Peacock, John.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London : Thames & hudson, 2009.Availability: Items available for loan: [Call number: 391.309 PEA] (1). Items available for reference: [Call number: 391.309 PEA] (1).

875.
Dressed to perfection : the art of dressing for your red carpet moments / by Carmen Marc Valvo

by Valvo, Carmen Marc.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York : Rizzoli, 2011.Availability: Items available for reference: [Call number: 646.34 VAL] (1).

876.
The school of fashion : 30 parsons designers / by Simon Collins

by Collins, Simon.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York : Assouline, 2014.Availability: Items available for reference: [Call number: 391 COL] (1).

877.
Pattern factory / by Ayako Terashima

by Terashima, Ayako.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York : Harper collins, 2009.Availability: Items available for reference: [Call number: 745.4 PAT] (1).

878.
Power dressing : first ladies, women politicians & fashion / by Robb Young

by Young, Robb.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London : Merrell, 2011.Availability: Items available for loan: [Call number: 391.0432 YOU] (1).

879.
Textiles and environment / by N N Mahapatra

by Mahapatra, N N.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Woodhead, 2015.Availability: Items available for reference: [Call number: 677 MAH] (1).

880.
Fashion dictionary / edited by Guido Vergani

by Vergani, Guido.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York : Baldini Castoldi Dalai editore, 2006.Availability: Items available for reference: [Call number: 746.9203 FAS] (1).

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