JDBI Learning Resource Center

Dietary guidelines for indians : a manual

By: National Institute of Nutrition.
Material type: TextTextPublisher: Hyderabad : National institute of nutrition, 2011.Description: 127 p.Subject(s): FOOD SCIENCE | DIETDDC classification: 613.2
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Item type Current library Call number Status Date due Barcode
TEXT BOOKS JDBI Learning Resource Center 613.2 DIE (Browse shelf(Opens below)) Available 17979

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