JDBI Learning Resource Center

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21.
Dietary guidelines for indians : a manual

by National Institute of Nutrition.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Hyderabad : National institute of nutrition, 2011.Availability: Items available for loan: [Call number: 613.2 DIE] (1).

22.
Count what you eat

by National Institute of Nutrition.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Hyderabad : National institute of nutrition, 2015.Availability: Items available for loan: [Call number: 613.2 PASC] (1).

23.
Low-cost nutritious supplements

by National Institute of Nutrition.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Hyderabad : National institute of nutrition, 2014.Availability: Items available for loan: [Call number: 613.2 LOW] (1).

24.
Menus for low-cost balanced diets and school lunch programmes (suitable for south india) / by National institute of nutrition

by National Institute of Nutrition.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Hyderabad : National institute of nutrition, 2017.Availability: Items available for loan: [Call number: 613.2 MEN] (1).

25.
Menus for low-cost balanced diets and school lunch programmes (suitable for north india) / by National institute of nutrition

by National Institute of Nutrition.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Hyderabad : National institute of nutrition, 2017.Availability: Items available for loan: [Call number: 613.2 MEN] (1).

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