Results of search for 'ccl=su:"FOOD"' › JDBI Learning Resource Center catalog

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	1081.	Handbook of food & industrial biotechnology / Nandan Hazare, S N Tripathy, Jayanto Achrekar and Sriram Sridhar by Hazare, Nandan \| Tripathy, S N. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Dominant, 2014.Availability: Items available for loan: [Call number: 660.6 HAZ] (1). Place hold Add to cart (remove)
	1082.	Food : a very short introduction / John Krebs by Krebs, John. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Oxford University, 2013.Availability: Items available for loan: [Call number: 641.3 KRE] (1). Place hold Add to cart (remove)
	1083.	Reader's digest food for your body : how to look and feel your best / Reader's digest food for your body by Reader's Digest Food for Your Body. Material type: Text; Format: print ; Literary form: Not fiction Publisher: London : Reader's Digest Association, 2001.Availability: Items available for reference: [Call number: 641.563 REA] (1). Add to cart (remove)
	1084.	Food fundamentals by Mc Williams, Margaret. Edition: 10th edMaterial type: Text; Format: print ; Literary form: Not fiction Publisher: Essex : Pearson, .Availability: Items available for reference: [Call number: 641.3 MCW] (1). Add to cart (remove)
	1085.	Wine science : principles and applications / Ronald, S Jackson by Jackson, Ronald S. Edition: 4th edMaterial type: Text; Format: print ; Literary form: Not fiction Publisher: Amsterdam : Academic Press, 2014.Availability: Items available for reference: [Call number: 663.2 JAC] (1). Add to cart (remove)
	1086.	Food industry wastes : assessment and recuperation of commodities / Edited by Maria R Kosseva and Colin Webb by Food Industry Wastes \| Kosseva, Maria R. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Amsterdam : Academic Press, 2013.Availability: Items available for reference: [Call number: 664 FOO] (1). Add to cart (remove)
	1087.	Statistical aspects of community health and nutrition / A K Nigam by Nigam, A K. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Woodhead, 2016.Availability: Items available for reference: [Call number: 613.2 NIG] (1). Add to cart (remove)
	1088.	Basic food microbiology / George J Banwart by Banwart, George J. Edition: 2nd edMaterial type: Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : CBS, 2004.Availability: Items available for loan: [Call number: 664.001579 BAN] (1). Lists: FSNM203 Food Microbiology, FSNM206P Food Microbiology (Practical), MFN205 Advanced Food Microbilogy (Practical). Place hold Add to cart (remove)
	1089.	No cover image available Modern food microbiology / James M Jay by Jay, James M. Edition: 4th edMaterial type: Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : CBS, 2005.Availability: Items available for loan: [Call number: 664.001579 JAY] (1). Lists: FSNM203 Food Microbiology, FSNM206P Food Microbiology (Practical), MFN205 Advanced Food Microbilogy (Practical). Place hold Add to cart (remove)
	1090.	Introduction to chemical analysis of foods / edited by S Suzanne Nielsen by Introduction to Chemical Analysis of Foods \| Nielsen, S Suzanne. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : CBS, 2002.Availability: Items available for loan: [Call number: 664.07 INT] (1). Place hold Add to cart (remove)
	1091.	Quantity food production operations and Indian cuisine / Parvinder S Bali by Bali, Parvinder S. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Oxford, 2014.Availability: Items available for loan: [Call number: 647.95068 BAL] (1). Place hold Add to cart (remove)
	1092.	Applied nutrition : livestock, poultry, pets, rabbits and laboratory animals / D V Reddy by Reddy, D V. Edition: 2nd edMaterial type: Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Oxford & IBH, 2013.Availability: Items available for loan: [Call number: 636.0852 RED] (1). Place hold Add to cart (remove)
	1093.	Objective type questions bank on food process engineering and technology / Md. Irfan Ahmad Ansari by Ansari, Md. Irfan Ahmad. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Jain Brothers, 2010.Availability: Items available for loan: [Call number: 664 ANS] (1). Place hold Add to cart (remove)
	1094.	Animal nutrition and feedoing practices / S K Ranjhan by Ranjhan, S K. Material type: Text; Format: print ; Literary form: Not fiction Publisher: ew elhi : 2004.Availability: Items available for loan: [Call number: 636.0852 RAN] (1). Place hold Add to cart (remove)
	1095.	International cuisine & food production management / Parvinder S Bali by Bali, Parvinder S. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Oxford, 2014.Availability: Items available for loan: [Call number: 647.94068 BAL] (1). Place hold Add to cart (remove)
	1096.	Seed technology / Rattan Lal Agrawal by Agrawal, Rattan Lal. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Oxford & IBH, 2010.Availability: Items available for loan: [Call number: 631.521 AGR] (1). Place hold Add to cart (remove)
	1097.	Outlines of dairy technology / Sukumar De by De, Sukumar. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Oxford, 2015.Availability: Items available for loan: [Call number: 637 DES] (1). Place hold Add to cart (remove)
	1098.	Animal nutrition / Peter McDonald, R Edwards, C A Morgan and J F D Greenhalgh by Animal Nutrition \| McDonald, Peter. Edition: 6th edMaterial type: Text; Format: print ; Literary form: Not fiction Publisher: Noida : Pearson, 2008.Availability: Items available for loan: [Call number: 636.0852 ANI] (1). Place hold Add to cart (remove)
	1099.	Food analysis : theory and practice / Yeshajahu Pomeranz and Clifton E Meloan by Pomeranz, Yeshajahu \| Meloan, Clifton E. Edition: 3rd edMaterial type: Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : CBS, 2004.Availability: Items available for loan: [Call number: 664.07 POM] (1). Place hold Add to cart (remove)
	1100.	Question bank on food and nutrition / M R Prajapati by Prajapati, M R. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Renu, 2016.Availability: Items available for loan: [Call number: 613.2 PRA] (1). Place hold Add to cart (remove)

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