NITA MEHTA'S CONTINENTAL COOKING FOR THE INDIAN KITCHEN
By: Mehta, Nita.
Contributor(s): KSHETRAPAL, ANU [Editor].
Material type: TextPublisher: SNAB PUBLISHERS PVT. LTD., .Description: 126 p.ISBN: 81-7869-002-0.Subject(s): CULINARY SCIENCE | FOOD AND NUTRITIONDDC classification: 641.5Item type | Current library | Call number | Status | Date due | Barcode |
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TEXT BOOKS | JDBI Learning Resource Center | 641.5 MEH (Browse shelf(Opens below)) | Available | 7386 |
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641.5 KHA The Art & science of cooking a students' manual | 641.5 KKAPO SIMPLY INDIAN | 641.5 MAR QUANTITY COOKING | 641.5 MEH NITA MEHTA'S CONTINENTAL COOKING FOR THE INDIAN KITCHEN | 641.5 MEHC COOKING FOR THE FAMILY | 641.5 NAM; FOOD AND NUTRITION; Namaste | 641.5 NAS COOKING CRAFT A PRACTICAL HANDBOOK FOR STUDENTS IN TRAINING FOR THE HOMEWORKER |
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