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Cooking healthy across America / American Dietetic Association
By: Cooking Healthy Across America.
Contributor(s): Kristine Napier [Editor].
Material type:
TextPublisher: New Jersey : John Wiley, 2005.Description: viii, 640p Pankaj.ISBN: 0-471-68682-4.Subject(s): CULINARY SCIENCE | FOOD AND NUTRITIONDDC classification: 641.59
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| TEXT BOOKS | JDBI Learning Resource Center | 641.59 AME (Browse shelf(Opens below)) | Available | 13658 |
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| 641.5882 MCD MICROWAVE CUISINE FOR MICROWAVE AND MICROWAVE CONVECTION OVENS | 641.5882 MEH MICROWAVE | 641.5882 MEHN NITA MEHTA'S MICROWAVE | 641.59 AME Cooking healthy across America | 641.59 MAC International cuisine | 641.59 SIM Country farmhouse kitchen traditional home cooking at its best | 641.5951 The main land china cookbook |
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