Image from Amazon.com
THE WAITER'S HANDBOOK
By: Brown, Graham.
Contributor(s): HEPNER, KARON [Editor].
Material type:
TextPublisher: NEW DELHI : GLOBAL BOOKS & SUBSCRIPTION SERVICES, .Edition: 2nd ed.Description: xiii, 209 p.ISBN: 1862504946.Subject(s): HOTEL & HOSPITALITY MANAGEMENTDDC classification: 338.4791068
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| TEXT BOOKS | JDBI Learning Resource Center | 338.4791068 BRO (Browse shelf(Opens below)) | Available | 3482 |
Browsing JDBI Learning Resource Center shelves Close shelf browser (Hides shelf browser)
| No cover image available |
|
No cover image available |
|
No cover image available |
|
|
||
| 338.4791068 BRA HOTEL, HOSTEL AND HOSPITAL HOUSEKEEPING | 338.4791068 BRA HOTEL, HOSTEL AND HOSPITAL HOUSEKEEPING | 338.4791068 BRA Hotel, hostel and hospital housekeeping | 338.4791068 BRO THE WAITER'S HANDBOOK | 338.4791068 BRO Major - appliance servicing | 338.4791068 CRM CRM IN TRAVEL AND TOURISM CONCEPTS AND CASES | 338.4791068 DAV TEXTBOOK OF HOTEL MANAGEMENT |
There are no comments on this title.