The technology of food preservation / Norman W. Desrosier, James N. Desrosier
By: Desrosier, Norman W.
Contributor(s): Desrosier, James N.
Material type:
TextPublisher: New Delhi : CBS, 2004.Edition: 4th ed.Description: xv, 558 p.Subject(s): FOOD AND NUTRITION | FOOD PRESERVATION | FOOD SCIENCEDDC classification: 664.028
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| 664.028 DES The technology of food preservation | 664.028 DES The technology of food preservation | 664.028 DES The technology of food preservation | 664.028 DES The technology of food preservation | 664.028 DES The technology of food preservation | 664.028 FOO Food preservatives | 664.028 FOO Food biodeterioration and preservation |
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