INDIAN COOKERY
By: Singh, Balbir.
Material type:
TextPublisher: NEW YORK : WEATHERV ANE BOOKS, .Description: xiv, 207 p.Subject(s): CULINARY SCIENCE | FOOD AND NUTRITIONDDC classification: 641.50954
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| TEXT BOOKS | JDBI Learning Resource Center | 641.50954 SIN (Browse shelf(Opens below)) | Available | 4163 |
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| 641.50954 INDC Indian cookery | 641.50954 MEH NITA MEHTA'S FLAVOURS OF INDIAN COOKING | 641.50954 RAU THE COOKING OF INDIA | 641.50954 SIN INDIAN COOKERY | 641.50954 SIN MRS BALBIR SINGH'S INDIAN COOKERY | 641.5095414 DAS Bangla ranna the Bengal cookbook | 641.5095414 DAS Bangla ranna the Bengal cookbook |
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