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Dietary guidelines for indians : a manual

Material type: Text

TextPublisher: Hyderabad : National institute of nutrition, 2011.Description: 127 p.Subject(s): FOOD SCIENCE | DIETDDC classification: 613.2

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
TEXT BOOKS	JDBI Learning Resource Center	613.2 DIE (Browse shelf(Opens below))	Available		17979

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Previous	613.2 DAV HUMAN NUTRITION AND DIETETICS	613.2 DES Designing functional foods measuring and controlling food structure breakdown and nutrient absorption	613.2 DIE DIET, FOOD SUPPLY AND OBESITY IN THE PACIFIC	613.2 DIE Dietary guidelines for indians a manual	613.2 DONATED ELEMENTS OF FOOD AND NUTRITION	613.2 DONATED FOOD, DRUGS AND YOUR ENVIRONMENT	613.2 DONATED ELEMENTS OPF FOODS AND NUTRITION	Next

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