THE COOK'S ENCYCLOPEDIA OF FRUIT

Material type: Text

TextPublisher: LONDON : LORENZ BOOKS, .Description: 236 p.ISBN: 0 7548-0367-8.Subject(s): CULINARY SCIENCE | FOOD AND NUTRITIONDDC classification: 641.64

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
TEXT BOOKS	JDBI Learning Resource Center	641.64 WHI (Browse shelf(Opens below))	Available		7649

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