JDBI Learning Resource Center

Food safety implementation (Record no. 15529)

MARC details
000 -LEADER
fixed length control field 00578nam a22002057a 4500
003 - CONTROL NUMBER IDENTIFIER
control field In-KoJDB
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20220629154802.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 220629b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9789385915253
Printed Price Rs.450.00
040 ## - CATALOGING SOURCE
Original cataloging agency JDBI
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Class No. 664.00289
Item number DUD
100 ## - FIRST AUTHOR (IF A PERSON)
Name of author Dudeja, Puja
245 ## - TITLE STATEMENT
Title Food safety implementation
Sub-title from farm to fork
Statement of responsibility Puja Dudeja
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New Delhi
Name of publisher, distributor, etc. CBS Publishers & Distributors Pvt. Ltd.
Date of publication, distribution, etc. 2016
300 ## - PHYSICAL DESCRIPTION
No. of pages 498p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Subject heading FOOD SCIENCE & NUTRITION
700 ## - ADDITIONAL AUTHOR (INDIVIDUAL)
Author name Singh, Amarjeet
700 ## - ADDITIONAL AUTHOR (INDIVIDUAL)
Author name Kaur, Sukhpal
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type TEXT BOOKS
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan (e.g. reference copy) Home library Current library Date acquired Total Checkouts Full call number Accession No Date last seen Price effective from Koha item type
    Dewey Decimal Classification     JDBI Learning Resource Center JDBI Learning Resource Center 29/06/2022   664.00289 DUD 18802 29/06/2022 29/06/2022 TEXT BOOKS
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