Normal view MARC view ISBD view

The Art & science of cooking a students' manual

641.5
KHA

43434161418342374355

Khanna, Kumud

The Art & science of cooking : a students' manual / Kumud Khanna . – 2nd ed . – New Delhi : Blaze Publishers, 1993.

348 p.

ISBN 8185575088 : Rs. 90/ -.

Subjects--Topical Terms:
CULINARY SCIENCE
FOOD AND NUTRITION

Dewey Class. No.: 641.5 / KHA

Print
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)