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A professional text to bakery and confectionery

641.815
KIN

18594

Kingslee, John

A professional text to bakery and confectionery / John Kingslee . – 2nd ed. . – New Delhi : New Age International (P) Limited, 2019.

193p.

ISBN 9789387788220 : Rs.799.00.

Subjects--Topical Terms:
FOOD SCIENCE & NUTRITION

Dewey Class. No.: 641.815 / KIN

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