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Food science research and technology

641.3
FOO

13098

Food Science: Research and Technology

Food science : research and technology / Edited by A. K. Haghi . – USA : Apple Academic Press, 2012.

x, 131 p.

ISBN 978-1-926895-01-7 : Rs.5187.40.

Subjects--Topical Terms:
FOOD ANALYSIS
FOOD AND NUTRITION
FOOD COMPOSITION

Dewey Class. No.: 641.3 / FOO

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