000 | 00557nam a2200205Ia 4500 | ||
---|---|---|---|
003 | In-KoJDB | ||
008 | 161102s9999 xx 000 0 und d | ||
020 | _a9789380090115 | ||
040 | _aJDBI | ||
041 | _aeng | ||
082 |
_a641.3 _bDSO |
||
100 | _aD'souza, Jerry | ||
245 |
_ahandbook of food science, catering technology and kitchen management _cJerry D'Souza; Jatin Pradhan |
||
260 |
_aSBS _bNew Delhi _c2010 |
||
300 | _avii, 690 p. | ||
650 | _aCATERING MANAGEMENT | ||
650 | _aFOOD AND NUTRITION | ||
700 | _aPradhan, Jatin | ||
942 | _cBK | ||
999 |
_c9972 _d9972 |