| 000 | 01751nam a22002537a 4500 | ||
|---|---|---|---|
| 003 | In-KoJDB | ||
| 999 |
_c14884 _d14884 |
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| 005 | 20210306202742.0 | ||
| 008 | 181112b xxu||||| |||| 00| 0 eng d | ||
| 020 |
_a9781466557697 _c9211.06 |
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| 040 | _aJDBI | ||
| 041 | _aeng | ||
| 082 |
_a616.39 _bNUT |
||
| 100 | _aKushner, Robert F [ed.] | ||
| 245 |
_aNutrition and bariatric surgery _cedited by Robert F Kushner and Christopher D Still |
||
| 260 |
_aBoca Raton _bCRC Press _c2014 |
||
| 300 | _axiv, 294 p. | ||
| 500 | _aContents: Chapter 1: Review of Nutritional Gastrointestinal Physiology Imposed by Bariatric Surgical Procedures; Chapter 2: Nutritional Assessment of the Bariatric Surgery Patient; Chapter 3: Nutrition Management, Pre- and Postsurgery; Chapter 4: Anemia and Bariatric Surgery; Chapter 5: Metabolic Bone Disease Following Bariatric Surgery; Chapter 6: Neurological Disorders; Chapter 7: Selected Nutritional Deficiencies (Zinc, Selenium, Vitamins A, D, E, and K, and Niacin); Chapter 8: Pharmacology of Drugs and Nutritional Supplements. Chapter 9: Macronutrient Concerns : Protein-Energy Malnutrition Chapter 10: Special Populations : Adolescents; Chapter 11: Special Populations : Pregnancy and Lactation after Bariatric Surgery; Chapter 12: Psychological Issues and Eating Behavior before and after Bariatric Surgery; Chapter 13: Nutrition and Body Contouring Procedures; Chapter 14: Obesity in Critical Illness : Implications for Nutrition Therapy; Chapter 15: Nutrition and Weight Regain in the Bariatric Surgical Patient | ||
| 650 | _aFOOD SCIENCE | ||
| 650 | _aNUTRITION DISORDERS -- PREVENTION | ||
| 650 | _aEATING DISORDERS | ||
| 650 | _aNUTRITIONALLY INDUCED DISEASES | ||
| 700 |
_eedt _aStill, Christopher D |
||
| 942 | _cBK | ||