000 | 00514npc a2200181Ia 4500 | ||
---|---|---|---|
003 | In-KoJDB | ||
008 | 161102s9999 xx 000 0 und d | ||
040 | _aJDBI | ||
041 | _aeng | ||
082 |
_a1996/ _bCS-1 |
||
100 | _aDevjani Das Gupta | ||
110 | _aJadavpur University | ||
111 |
_aM.Sc. _b1996 |
||
245 | _aPesticide residues and sensory qualities of potatoes ( old and new) processed and cooked by different methods | ||
650 | _aCOMPOSITE HOME SCIENCE | ||
700 | _aVijayshree Tewari | ||
942 | _cTH | ||
999 |
_c13700 _d13700 |