| 000 | 00595nam a2200181Ia 4500 | ||
|---|---|---|---|
| 003 | In-KoJDB | ||
| 008 | 161102s9999 xx 000 0 und d | ||
| 040 | _aJDBI | ||
| 041 | _aeng | ||
| 082 |
_a641.3 _bUGC |
||
| 245 |
_aUGC Academic staff college programme _brefresher course on "Process engineering in food preservation" (3rd June to 24th June 2002) |
||
| 260 |
_aKolkata _bDept. of Food Technology & Biochemical Engineering, Jadavpur University _c2002 |
||
| 300 | _avarious pagings | ||
| 650 | _aFOOD AND NUTRITION | ||
| 650 | _aFOOD PRESERVATION | ||
| 650 | _aFOOD SCIENCE | ||
| 942 | _cBK | ||
| 999 |
_c11742 _d11742 |
||