FSNM201 Public Health Nutrition

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Preventive nutrition the comprehensive guide for health professionals Edited by Adrianne Bendich and Richard J. Deckelbaum by

Bendich, Adrianne [ed.]

Edition: 3rd ed

Material type: Text

Text; Format: print ; Literary form: Not fiction

Language: English

Publication details: USA Humana Press 2005

Availability: Items available for loan: JDBI Learning Resource Center (1)Call number: 615.854 PRE. Items available for reference: JDBI Learning Resource Center: Not For Loan (1)Call number: 615.854 PRE.