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This list contains 17 titles

Readings on the development of children by Mary Gauvain and Michael Cole by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New york W.H. Freeman 1997
Availability: Items available for reference: JDBI Learning Resource Center: Not For Loan (1)Call number: 155.4 GAU.
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Early childhood a guide for students edited by Tina Bruce by
Edition: 2nd
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New Delhi Sage 2010
Availability: Items available for reference: JDBI Learning Resource Center: Not For Loan (1)Call number: 305.23 EAR.
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The Sage handbook of social gerontology edited by Dale Dannefer and Chris Phillipson by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Los Angeles Sage Publications 2010
Availability: Items available for reference: JDBI Learning Resource Center: Not For Loan (1)Call number: 305.26 SAG.
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Handbook of social problems a comparative, international perspective edited by George Ritzer by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New Delhi Sage Publications 2004
Availability: Items available for reference: JDBI Learning Resource Center: Not For Loan (1)Call number: 361.1 HAN.
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Handbook of nutrition and immunity by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New Jersey Humana Press 2004
Availability: Items available for reference: JDBI Learning Resource Center: Not For Loan (1)Call number: 613.2 HAN.
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Nanotechnology in nutraceuticals production to consumption edited by Shampa Sen and Yashwant Pathak by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York CRC Press 2017
Availability: Items available for reference: JDBI Learning Resource Center: Not For Loan (1)Call number: 613.2 NAN.
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Public health nutrition edited by Judith L. Buttriss by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: UK Wiley 2014
Availability: Items available for reference: JDBI Learning Resource Center: Not For Loan (1)Call number: 613.2 PUB.
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Aware food choices bridging the gap between consumer knowledge about nutritional requirements and nutritional information by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York Springer 2016
Availability: Items available for loan: JDBI Learning Resource Center (1)Call number: 613.2 TAR.
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Antioxidants in sport nutrition by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: London CRC Press 2015
Availability: Items available for reference: JDBI Learning Resource Center: Not For Loan (1)Call number: 613.286 ANT.
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Food toxicology edited by Debasis Bagchi and Anand Swaroop by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Boca Raton CRC Press 2017
Availability: Items available for reference: JDBI Learning Resource Center: Not For Loan (1)Call number: 615.954 FOO.
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Abnormal Psychology by
Edition: 16 th
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Noida Pearson 2014
Availability: Items available for loan: JDBI Learning Resource Center (1)Call number: 616.89 ABN. Items available for reference: JDBI Learning Resource Center: Not For Loan (1)Call number: 616.89 ABN.
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The professional chef by the culinary institute of america
Edition: 9 th
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: N.J. John Wiley & Sons ©2011
Availability: Items available for loan: JDBI Learning Resource Center (1)Call number: 641.57 PRO. Items available for reference: JDBI Learning Resource Center: Not For Loan (1)Call number: 641.57 PRO.
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Baking and pastry mastering the art and craft by Culinary Institute of America by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New Jersey Wiley 2016
Availability: Items available for reference: JDBI Learning Resource Center: Not For Loan (1)Call number: 641.815 BAK.
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Financial and Management Accounting Vol. 2 by
Edition: 2nd
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New Delhi Atlantic 2017
Availability: Items available for loan: JDBI Learning Resource Center (3)Call number: 658.1511 TYA V2, ... Items available for reference: JDBI Learning Resource Center: Not For Loan (1)Call number: 658.1511 TYA V2.
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Emerging food packaging technologies principles and practice edited by Kit L Yam and Dong Sun Lee by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New Delhi Woodhead Publishing 2012
Availability: Items available for reference: JDBI Learning Resource Center: Not For Loan (1)Call number: 664.09 EME.
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Automation in garment manufacturing edited by Rajkishore Nayak and Rajiv Padhye by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: UK Elsevier 2018
Availability: Items available for reference: JDBI Learning Resource Center: Not For Loan (1)Call number: 677.028 AUT.
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Fashion design essentials 100 principles of fashion design by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Beverly Rockport Publishers 2011
Availability: Items available for reference: JDBI Learning Resource Center: Not For Loan (1)Call number: 746.92 CAL.
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