JDBI Learning Resource Center

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1.
Startup guide: nutritionist / Edited by 3G E- Learning LLC

by 3G E- Learning LLC, USA [Editor].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York : 3G E- Learning LLC, USA, 2021.Availability: Items available for loan: [Call number: 613.2092 STA] (1).

2.
Illustrated handbook of pediatric nutrition / Edited by 3G E- Learning LLC

by 3G E- Learning LLC, USA [Editor].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York : 3G E- Learning LLC, USA, 2021.Availability: Items available for loan: [Call number: 618.92 ILL] (1).

3.
Public health nutrition / Edited by 3G E- Learning LLC

by 3G E- Learning LLC, USA [Editor].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York : 3G E- Learning LLC, USA, 2020.Availability: Items available for loan: [Call number: 613.2 PUB] (1).

4.
Nutrition education / Edited by 3G E -Learning LLC

by 3G E -Learning LLC, USA [Editor].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York : 3G E -Learning LLC, USA, 2020.Availability: Items available for loan: [Call number: 613.2 NUT] (1).

5.
Sports nutrition / Allie Gaines

by Gaines, Allie.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York : Callisto Reference, 2019.Availability: Items available for loan: [Call number: 613.7 GAI] (1).

6.
Current topics in nutrition research / Edited by Dave Stewart

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York : Callisto Reference, 2019.Availability: Items available for loan: [Call number: 613.2 CUR] (1).

7.
Nutritional and Functional Analysis of Food Products from Unused Portion of Corn. / Debarati Dam

by Dam, Debarati.

Material type: Text Text; Format: print ; Literary form: Not fiction Availability: Items available for loan: [Call number: 2023/FN-1] (1).

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