To develop a product using green coffee bean extract for hypertension
By: Snigdha Deora | Jadavpur University.
Contributor(s): Manika Das [Supervisor].
Material type: TextSubject(s): FOOD AND NUTRITIONDDC classification: 2018/FN-8Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
THESIS | JDBI Learning Resource Center | 2018/FN-8 (Browse shelf(Opens below)) | Available | T578 |
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