Food : a very short introduction / John Krebs
By: Krebs, John.
Material type: TextPublisher: New Delhi : Oxford University, 2013.Description: xiv, 130 p.ISBN: 978-0-19-966108-4.Subject(s): FOOD HABIT | FOOD SUPPLYDDC classification: 641.3Item type | Current library | Call number | Status | Date due | Barcode |
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TEXT BOOKS | JDBI Learning Resource Center | 641.3 KRE (Browse shelf(Opens below)) | Available | 15966 |
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