JDBI Learning Resource Center

Food principles of healthy living / Rajiv Rastogi

By: Rastogi, Rajiv.
Material type: TextTextPublisher: Delhi : Chaukhamba Sanskrit Pratishthan, 2003.Description: 85 p.ISBN: 81-7084215-6.Subject(s): FOOD SCIENCE | NUTRITIONDDC classification: 613.2
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TEXT BOOKS JDBI Learning Resource Center 613.2 RAS (Browse shelf(Opens below)) Available 10766

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