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Enzyme and food biotechnology / Bandana Ghosh; M.S.Ranganathan; Sriram Sridhar

by Ghosh, Bandana | Ranganathan, M.S.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Wisdom Press, 2010.Availability: Items available for loan: [Call number: 572.7 GHO] (1).

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2.
Enzymes in food processing / N. L. Choudhary and Anjana Singh

by Choudhary, N. L | Singh, Anjana.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Oxford Book, 2012.Availability: Items available for loan: [Call number: 664.02 CHO] (1).

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