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	21.	Encyclopaedia of biotechnology and food security / Parmeshwar Singh by Singh, Parmeshwar. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Anmol, 2013.Availability: Items available for loan: [Call number: 660.6 SIN] (1). Place hold Add to cart (remove)
	22.	Handbook of food & industrial biotechnology / Nandan Hazare, S N Tripathy, Jayanto Achrekar and Sriram Sridhar by Hazare, Nandan \| Tripathy, S N. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Dominant, 2014.Availability: Items available for loan: [Call number: 660.6 HAZ] (1). Place hold Add to cart (remove)
	23.	Animal biotechnology / Edited by A K Srivastava, R K Singh and M P Yadav by Animal Biotechnology \| Srivastava, A K. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Oxford & IBH, 2009.Availability: Items available for loan: [Call number: 636.082 ANI] (1). Place hold Add to cart (remove)
	24.	Food science and food biotechnology / Sheetal Singh by Singh, Sheetal. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Centrum, 2014.Availability: Items available for loan: [Call number: 664 SIN] (1). Place hold Add to cart (remove)
	25.	Food Biotechnology by Bhatia, S C. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Woodhead publication, 2016.Availability: Items available for reference: [Call number: 664 BHA] (1). Add to cart (remove)
	26.	Biotechnology in functional foods and nutraceuticals / edited by Debasis Bagchi, Francis C. Lau and Dilip K. Ghosh by Bagchi, Debasis [Editor] \| Lau, Francis C [Editor] \| Ghosh, Dilip K [Editor]. Material type: Text; Format: print ; Literary form: Not fiction Publisher: London : CRC Press, ©2010.Availability: Items available for reference: [Call number: 664.4 BIO] (1). Add to cart (remove)
	27.	Advances in textile biotechnology / edited by V. Nierstrasz and A. Cavaco-Paulo by Nierstrasz, V [Editor] \| Cavaco-Paulo, A [Editor]. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Woodhead, 2010.Availability: Items available for loan: [Call number: 677.028 ADV C1] (1). Items available for reference: [Call number: 677.028 ADV] (1). Place hold Add to cart (remove)
	28.	Food engineering handbook :food process engineering / edited by Theodoros Varzakas and Constantina Tzia by Varzakas, Theodoros [ed.] \| Tzia, Constantina [Editor]. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton : CRC Press, 2014.Availability: Items available for reference: [Call number: 664 FOO] (1). Add to cart (remove)

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