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	21.	Biochemistry of foods by Eskin, N A Michael [Editor] \| Shahidi, Fereidoon [Editor]. Edition: 3rd edMaterial type: Text; Format: print ; Literary form: Not fiction Publisher: Amsterdam : Academic Press, 2013.Availability: Items available for loan: [Call number: 664 BIO] (1). Place hold Add to cart (remove)
	22.	Wheat and rice in disease prevention and health : benefits, risks and mechanisms of whole grains in health promotion / edited by Ronald R Watson, Victor R Preedy and Sherma Zibadi by Watson, Ronald R \| Preedy, Victor R [Editor] \| Zibadi, Sherma [Editor]. Material type: Text; Format: print ; Literary form: Not fiction Publisher: London : Academic press, 2014.Availability: Items available for reference: [Call number: 613.2 WHE] (1). Add to cart (remove)

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