JDBI Learning Resource Center

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1021.
Cell biology / S. C. Rastogi

by Rastogi, S C.

Edition: 3rd edMaterial type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : New Age International, 2005.Availability: Items available for loan: [Call number: 571.6 RAS] (4). Items available for reference: [Call number: 571.6 RAS] (1).

1022.
Fundamentals of food and beverage service / Anubhav Dwivedi

by Dwivedi, Anubhav.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Axis Books, 2013.Availability: Items available for loan: [Call number: 642 DWI] (1).

1023.
Dictionary of food and nutrition / Rahul Jewel

by Jewel, Rahul.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : A P H Publishing Corporation, 2009.Availability: Items available for loan: [Call number: 613.203] (1).

1024.
Human nutrition / Ashok Kumar Sharma

by Sharma, Ashok Kumar.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Oxford Book Company, 2012.Availability: Items available for loan: [Call number: 641.3 SHA] (1).

1025.
Health and food science / Arindam Ramaswamy

by Ramaswamy, Arindam.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Oxford Book Company, 2010.Availability: Items available for loan: [Call number: 641.3 RAM] (1).

1026.
Food additives : characteristics, detection and estimation / S N Mahindru

by Mahindru, S N.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : A P H Publishing Corporation, 2012.Availability: Items available for loan: [Call number: 641.308 MAH] (1).

1027.
Fast food cooking / Ruma Chatterjee

by Chatterjee, Ruma.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Jaipur : Oxford Book Co., 2007.Availability: Items available for loan: [Call number: 641.555 CHA] (1).

1028.
Park's textbook of preventive and social medicine / K. Park

by Park, K.

Edition: 22nd edMaterial type: Text Text; Format: print ; Literary form: Not fiction Publisher: Jabalpur : Banarsidas Bhanot, 2013.Availability: Items available for loan: [Call number: 614.44 PAR] (1). Items available for reference: [Call number: 614.44 PAR] (1).

1029.
Principles of food chemistry / John M. deMan

by M. Deman, John.

Edition: 3rd edMaterial type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Springer, 2007.Availability: Items available for loan: [Call number: 664 DEM] (3). Items available for reference: [Call number: 664 DEM] (1).

1030.
Biochemistry; international student version / Donald Voet & Judith G. Voet

by Voet, Donald | Voet, Judith G.

Edition: 4th edMaterial type: Text Text; Format: print ; Literary form: Not fiction Publisher: USA : John Wiley, 2011.Availability: Items available for reference: [Call number: 572 VOE] (1).

1031.
Food preservation and processing / Manoranjan Kalia and Sangita Sood

by Kalia, Manoranjan | Sood, Sangita.

Edition: 2nd rev. edMaterial type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Kalyani Publishers, 2008.Availability: Items available for loan: [Call number: 664.02 KAL] (1). Items available for reference: [Call number: 664.02 KAL] (1).

1032.
Foods-nutrition & health / Vijaya Khader

by Khader, Vijaya.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Kalyani, 2003.Availability: Items available for loan: [Call number: 641.3 KHA] (1).

1033.
Biotechnology; expanding horizons / B D Singh

by Singh, B D.

Edition: 4th rev. edMaterial type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Kalyani Publishers, 2014.Availability: Items available for loan: [Call number: 660.6 SIN] (1).

1034.
Microbiology : general and applied / Nilangshu Mukherjee, Rupa Bhattacharyay, Avik Mukherjee

by Mukherjee, Nilangshu | Bhattacharyay, Rupa.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Kalyani Publishers, 2008.Availability: Items available for loan: [Call number: 579 MUK] (1).

1035.
Paediatrics / Edited by Satya Gupta, A. P. Dubey, Parveen Kumar

by Paediatrics | Gupta, Satya, ed.

Edition: 4th edMaterial type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Atlantic, 2009.Availability: Items available for loan: [Call number: 618.92 PAE] (3).

1036.
How to fight ageing / Parvesh Handa

by Handa, Parvesh.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Peacock Books, 2010.Availability: Items available for loan: [Call number: 613.7045 HAN] (1).

1037.
Handbook of food processing technology / S C Bhatia

by Bhatia, S C.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Atlantic Publishers and Distributors, 2008.Availability: Items available for loan: [Call number: 664.02 BHA vol. I] (3).

1038.
Food security in Asia / Amitava Mukherjee

by Mukherjee, Amitava.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Sage Publications, 2012.Availability: Items available for loan: [Call number: 664.028 MUK] (1).

1039.
Food safety and preservation / Madhulika Parmar

by Parmar, Madhulika.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Black Prints, 2014.Availability: Items available for loan: [Call number: 664 PAR] (1).

1040.
Handbook of food and industrial biotechnology / Nandan Hazare, S. N. Tripathy, Jayanto Achrekar & Sriram Sridhar

by Handbook of Food and Industrial Biotechnology | Hazare, Nandan.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Dominant, 2014.Availability: Items available for loan: [Call number: 660.6 HAN] (1).

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