642.5<br/>SET<br/><br/>
8612<br/><br/>
Sethi, Mohini <br/><br/>
INSTITUTIONAL FOOD MANAGEMENT 

. – KOLKATA :  NEW AGE INTERNATIONAL.
<br/><br/>xviii, 858 p. 
<br/><br/>ISBN 81-224-1525-3 .
<br/><br/><label>Subjects--Topical Terms: </label><br/>FOOD AND NUTRITION<br/>INSTITUTIONAL MANAGEMENT
<br/><br/><label>Dewey Class. No.: </label>642.5  / SET