572<br/>KAR<br/><br/>
1692<br/><br/>
Karlson, P <br/><br/>
INTRODUCTION TO MODERN BIOCHEMISTRY 

. – 4th ed. 
. – LONDON :  ACADEMIC PRESS.
<br/><br/>545 p. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>FOOD AND NUTRITION
<br/><br/><label>Dewey Class. No.: </label>572  / KAR