613.2<br/>TAY<br/><br/>
4356<br/><br/>
Taylor, Clara Mae <br/><br/>
Foundations of nutrition 
/ Clara Mae Taylor and Grace Macleod 
. – 5th ed 
. – New York :  The Macmillan, 1958.
<br/><br/>xi, 620 p. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>FOOD AND NUTRITION
<br/><br/><label>Dewey Class. No.: </label>613.2  / TAY