664.028<br/>DES<br/><br/>
434713483134841348513486134871520015201152021520315204<br/><br/>
Desrosier, Norman W. <br/><br/>
The technology of food preservation 
/ Norman W. Desrosier, James N. Desrosier 
. – 4th ed. 
. – New Delhi :  CBS, 2004.
<br/><br/>xv, 558 p. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>FOOD AND NUTRITION<br/>FOOD PRESERVATION<br/>FOOD SCIENCE
<br/><br/><label>Dewey Class. No.: </label>664.028  / DES