664.7<br/>MAT<br/><br/>
18801<br/><br/>
Matz, Samuel A. <br/><br/>
The chemistry and technology of cereals as food and feed 
/ Samuel A. Matz 
. – 2nd ed. 
. – New Delhi :  CBS Publishers & Distributors Pvt Ltd., 1996.
<br/><br/>751p. 
<br/><br/>ISBN 8123904762  : Rs.795.00.
<br/><br/><label>Subjects--Topical Terms: </label><br/>FOOD SCIENCE & NUTRITION
<br/><br/><label>Dewey Class. No.: </label>664.7  / MAT