641.5<br/>SMI B3<br/><br/>
17506<br/><br/>
Smith, Delia <br/><br/>
How to cook   : book three 

. – London  :  BBC, 1998.
<br/><br/>240 p. 
<br/><br/> Winner of Whitaker Gold Book Award 2001 
<br/><br/>ISBN 9780563534693  : 390.00.
<br/><br/><label>Subjects--Topical Terms: </label><br/>FOOD SCIENCE AND NUTRITION<br/>COOKING
<br/><br/><label>Dewey Class. No.: </label>641.5  / SMI B3